Colon Cancer

IV Vitamin C Kills Cancer Cells

cancer cells—it is selectively toxic. No matter how high the concentration, vitamin C does not harm healthy cells. Lab studies reveal that this therapy is effective against many types of cancer, including lung, brain, colon, breast, pancreatic, and ovarian. Animal studies show that when human cancers

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The Best Foods for Health

…tea inhibits the formation of colon tumors. * A diet rich in fiber halves risk of breast cancer in premenopausal women. * Cheese is a best food for health because it’s rich in a protective fat called CLA. Cheese is also associated with a reduced risk of colorectal cancer. * Avocados nearly quintuple…

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3 Healing Herbs

cancer cells, and a number of epidemiological studies suggest that eating a lot of garlic and related vegetables reduces risk of gastric and colorectal cancer. In one study of more than 35,000 women in Iowa, those who ate at least one clove of garlic per week had a 32 percent lower risk of colon cancer

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Selenium Can Reduce Cancer Death Rates By As Much As 50%!

…Interestingly, skin cancers, which the study was initially designed to evaluate, showed little response to selenium. But the selenium group had a 63 percent reduction in the incidence of prostate cancer, a 58 percent reduction in colon or rectal cancer, and a 45 percent reduction in lung cancer. The results…

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Preventing Cancer Can Be As Easy As Standing Up

…can lead to obesity and diabetes—and now we can add increased cancer risk to the list. According to the American Institute for Cancer Research, nearly 50,000 new cases of breast cancer per year, and over 40,000 cases of colon cancer, are caused by inactivity. What’s also important to note is that…

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Going Beyond Water To Stay Hydrated & Healthy

…pre-cancerous mutations in cells, white tea came out on top. * Low sodium V8 juice. Unlike most fruit juices, tomato juice contains very little sugar, so it doesn’t wreak havoc on blood sugar levels. Furthermore, it is a great source of lycopene, which has been shown to help prevent cancer of the…

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The Many Health Benefits of Garlic

…such as Candida albicans. Garlic Health Benefit #3: Cancer Defense? A number of epidemiological studies suggest that people who eat garlic often have a lower risk of developing different types of cancers, including malignancies of the stomach, colon, esophagus, pancreas, and breast. Other studies reveal…

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