Clinical Grade Astaxanthin (30 softgels, 30-day supply)

Item## AST


…Astaxanthin? Think about shrimp: when it’s cooked, it turns red. That red color is astaxanthin—a carotenoid xanthophyll that also gives salmon, crab, krill, and lobster their pink hues. Astaxanthin not only contributes to their color, but also protects these species from oxidative…