A different way to serve cottage cheese
- 1 ½ cups low fat cottage cheese
- 2 tablespoons red onion, chopped
- ¼ cup radishes, chopped
- ¼ cup green chiles, canned, drained, and chopped
Combine all ingredients in a medium bowl. Mix well, cover, and refrigerate for at least two hours.
Per Serving: 69 calories; 1g fat; 11g protein; 4g carbohydrate; trace dietary fiber; 4mg cholesterol; 347mg sodium